Mung Dal Ladoo Recipe - Moong Dal Laddoo

Moong dal ladoos can be prepared with three different methods .i.e. by soaking and grinding the dal,...

Mango Vermicelli Kheer Recipes

Mix vermicelli in mango pulp to make scrumptious kheer and serve it after meals as a dessert. Don’t ...

Instant Kalakand Sweets

For making kalakand instantly, get ready made khoya and paneer from dairy, roast them, add sugar and...

Shahi Tukra Recipe - How To Make Shahi Tukda

Shahi tudka or double sweet is the best sweet dish to eat. Making this recipe is really easy. Shahi ...

Rice Papdi Recipe - Chawal ki Papdi

We often make crispy papdi with gram flour and refined flour. Apart from these two crispy papdi, you...

Kaju korma recipe - Korma with Cashew Nuts Recipe

Kaju korma is dish very rich in gravy and taste really scrumptious. This dish can be prepared at any...

Mawa Malpua for Vrat - Falahari Mawa Malpua for Navratri

Malpua prepared with mawa mixed in singhara atta (water chestnut flour) during fasts are scrumptious...

Samo Rice Chakli for Vrat - Farali Chakli

Samvat rice are used for making many recipes during fasts. Chakli prepared with sama rice is as deli...

Muskmelon Seeds Namkeen Recipe

Namkeen prepared with melon seeds is different is taste and can be prepared instantly. This can also...

Sweet Guna Recipe for Gangaur

Guna is mostly prepared in Rajasthan, Agra and Mathura region. Basically, it is prepared for Gangaur...

Sooji Dry Fruits Gujhiya Recipe- Rawa Karanji

Gujiya prepared with semolina and dry fruits tastes really scrumptious. These gujiyas have longer sh...

Kesar burfi recipe from Milk Powder

Milk powder kesar burfi, made with white and saffron layered milk powder mawa, can be prepared on Ho...

Sandesh Recipe - How to Make Sandesh

Soft and traditional Bengali sweet dish prepared Sandesh prepared with fresh chena can be prepared w...