Pearl Millet Flour Barfi
To give strength in winter, today we are going to make Til Bajra Barfi. They are very tasty to eat ...
Dodha Barfi Recipe | How To Prepare Dodha Barfi From Sprouted Wheat
Dodha Barfi is a traditional Indian sweet, which has a grainy and chewy texture, loved by kids and a...
Apple Coconut Burfi Recipe for Navratri
During the nine days of fasting, if you crave sweets, then prepare apple coconut burfi in the Vrat f...
Besan Malai Burfi Recipe | Besan Malai Chakki using Malai
Besan Malai Burfi adorns every dessert table, whether it’s a celebration or festival. It’s an Indian...
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Coconut Pak Recipe | Janmashtami Special Recipe
With Janmashtami around the corner, it’s a great time to make delicious Coconut Pak at home. Coconut...
Semiya Burfi Recipe | Vermicelli barfi Recipe
Semiya Burfi is a delicious sweet prepared with roasted Vermicelli and other general ingredients tha...
Moong Dal Barfi Recipe | Moong Dal Barfi - Quick recipe using less ghee
Moong Dal Barfi is a traditional sweet of India and has a mouth-watering taste. It is filled with so...
Mawa ke modak & Kaju Modak Recipe - Easy modak recipe
Modak is a special sweet which is mostly made on the auspicious day of Ganesh Chaturthi, it is easie...
Janmashtami Bhog Panjiri, Panchamrit, Mewa Kheer, Makhan Mishri & Paag
This recipe is specially made for the occasion of Janmashtami. It holds five scrumptious dishes whic...
Instant Coconut Kalakand
Instant coconut Kalakand is a sweet made up of coconut which is scrumptious to eat. It has a mouth-m...
Migi Paag | Paag of coconut and muskmelon seeds | Janmasthami Paag
Migi Paag is a sweet which is mostly made on an auspicious day of Janmashtami. It is made up of dry ...
Bhapa Sandesh | Steamed Sandesh Recipe
Sandesh is a popular sweet of Orissa and West Bengal. It is made up of lesser no.of ingredients and ...
Mango Burfi Recipe
Summer season means a season of Mangoes. You can make Mango Burfi with fresh ripe mangoes or u can e...