Amla Pickle Recipe | Instant Gooseberry Pickle | Gooseberry pickle

Instant Gooseberry Pickle is a pickle which is mostly eaten in the winters and this recipe provides you with an Instant recipe of it.   

Ingredients for Instant Gooseberry Pickle

  • Gooseberry- 7 (250 gms)
  • Ginger- 2 inch Baton
  • Mustard Oil- 3/4 cup (150 gms)
  • Fennel Seeds- 2 tsp
  • Fenugreek Seeds- 1 tsp
  • Mustard Seeds- 1 tsp
  • Cumin Seeds- 1/2 tsp
  • Nigella Seeds- 1/2 tsp
  • Turmeric Powder- 1.5 Tsp
  • Kashmiri Red Chili Powder- 2 Tsp
  • Asafoetida- 2 Pinch
  • Salt- 2 tsp or as per taste

How to make Instant Grated Gooseberry Pickle.

Take 250 grams of larger sized Gooseberry, boil 1 to 1.5 cups of water in a vessel and place a strainer over boiling water.  Place Gooseberries on the strainer for steaming and steam them after covering for 6 to 7 minutes.

For the masala, coarsely ground 2 teaspoons of Fennel Seeds, 1 teaspoon Fenugreek Seeds, 1 teaspoon of Black Mustard Seeds and ½ teaspoon of Cumin Seeds. After 6 minutes,

Gooseberries have cooked so keep them aside to cool down.

Grate the cooked Gooseberries and Ginger Baton of 2-inches. Preheat a Pan along with ¾ cup of Mustard Oil, switch off the flame and decrease the temperature of heated Oil slightly.  Add 2 pinch of Asafoetida, ½ tsp of Nigella Seeds, grated ginger in the heated Oil.

Add coarsely ground spices and roast them while continuously stirring it for 2 minutes. Add the grated Gooseberries along with 1.5 tsp of turmeric powder, 2 tsp of Red chilli powder, 2 tsp of Salt and mix them properly.

Stir and cook it for 2 minutes then, wait until its temperature decrease. Add ¼ cup of Sugarcane Vinegar and mix them properly. Instant Gooseberry Pickle is ready to be served. You can eat it instantly or you can wait for 3 days to ferment it but, make sure that you stir it once in a day. You can store and eat it for 6 months.


 You can use Yellow Mustard seeds instead of Black Mustard Seeds.

 Take any vessel, it can be Steel, Hard Iron or Non-stick but, it shouldn't be of Brass or Iron.

 Nigella Seeds is an optional Ingredient.

 You can use any Vinegar for it.

Amla Pickle Recipe | आंवले का तुरन्त बनने वाला मसालेदार लच्छा अचार | Gooseberry pickle video



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