Hindi
Show Menu
  • SWEETS
    • DESSERTS
      • Chocolates & Candies
      • Custard
      • IceCream
      • Pan Cakes
    • Balushahi
    • Barfi
    • Chhena Sweets
    • Chikki
    • Gujiya
    • Jalebi
    • Kheer
    • Ladoo
    • Peda
    • Traditional Sweets
    • Halwa
  • SNACKS
    • Chaat
    • Cheela
    • Chips/Wafers
    • Cutlets
    • Idli
    • Kachori
    • Namkeen
    • Pakora
    • Poha
    • Samosa
    • Vada
  • ROTI-POORI
    • Bhatura
    • Dosa
    • Roti
    • Naan
    • Paratha
    • Puri
    • Stuffed Paratha
  • CURRY-DAL
    • Dal
    • Kadhi
    • Kofta Curry
    • Saag Recipe
    • Stuffed Vegetable
    • Vegetable Curry
    • Vegetable Fry
  • RICE DALIYA
    • Dalia
    • Khichdi
    • Pulao
    • Rice
  • CHUTNEY-PICKLE
    • Chutney
    • Jam & Jelly
    • Murabba
    • Pickle
  • BAKING
    • Cake
    • Cookies
    • Muffins
    • Pav/Bread
    • Pizza
  • SPECIAL
    • Zero Oil Recipe
    • Kids Special
    • Recipe for New Mothers
    • Vrat Special
    • Fusion Recipe
    • Festival Recipe
    • Regional
  • MISC
    • Drinks
    • Raita
    • Soup
    • Street Food
    • Salad
    • Ingredients Glossary
    • Microwave Recipe
    • Spices Powder
    • Special Articles
    • Misc Baking
  • SIGN UP
  • LOG IN

Besan Pakoda Kadhi recipe in Microwave.

  • Nisha Madhulika |
  • 31,098 times read

Everyone relish eating besan pakoda Kadhi, but making kadhi is bit time consuming. Kadhi can be prepared in microwave very easily and instantly. Kadhi prepared in microwave is as delicious as kadhi prepared on flame. The pakodas to be added in kadhi can be prepared in microwave very easily that to with very less oil. So, if you prefer having less oil then do try making besan kadhi in microwave. 

हिन्दी में पढिये :  Besan Pakoda Kadhi recipe in Microwave.In English 

Ingredients for Besan Pakoda Kadhi recipe in Microwave

  • Gram flour - 1 cup
  • Curd - 1 cup
  • Oil - 2 tbsp
  • Curry leaves - 10 to 12
  • Ginger paste - 1 tsp or grated
  • Green chilly - 1 to 2 finely chopped
  • Salt - 1.25 tsp or as per taste
  • Fenugreek seeds - 1/4 tsp
  • Cumin seeds - 1/4 tsp
  • Asafoetida - 1 pinch
  • Turmeric powder - 1/4 tsp
  • Red chilly powder - 1/4 tsp
  • Eno fruit salt - 1/4 tsp

How to make Besan Pakoda Kadhi recipe in Microwave

Take gram flour in a big bowl and add less than 1/2 cup water to it. Stir until all lumps dissolve completely. The consistency of this batter should be same as the consistency of batter required for making pakodas. Whisk the batter for 3 to 4 minutes nicely. Take out half amount of batter in a separate bowl to make the pakodas. 

Add whisked curd and four cups of water in the second half of the batter. 

How to make Pakora for Kadhi in Microwave

 Add enu fruit salt in the left over part of gram flour batter and mix really well. Pour the batter to microwave idli stand's all molds. Place the idli stand in microwave and cook for 1.5 minutes. Take it out. Pakodas prepared without oil in microwave are ready. Allow them to cool. 


How to make Kadhi in Microwave

Take a microwave safe bowl. Place the curd and gram flour in microwave safe bowl. Add turmeric powder, green chilly and half the amount of red chilly powder in the batter and mix well. Place the bowl in microwave and cook for 3 minutes on highest temperature. Take out the bowl and stir the kadhi with a ladle nicely. 

Place back the bowl in microwave and cook for 2 more minutes. Take out the bowl and stir the kadhi again with a ladle. Place it back in microwave and cook for 2 minutes more. Kadhi has started simmering slightly. Take out the bowl. This is same stage which comes while making the kadhi on flame where kadhi need to be stirred constantly. 

Pakodas have cooled. Now cut each in four chunks. Add pakodas and salt in kadhi. Cover the kadhi and microwave for 2 minutes. Take out the bowl, kadhi is now ready. 

Prepare Tadka:

Take a small pan and add some oil to it. When oil is hot, add fenugreek seeds and cumin seeds to it. After sauteing for while, turn off the flame and add chopped curry leaves and rest of the red chilly powder to it. Pour the tadka over the kadhi and mix well. Delicious microwave kadhi is ready. Serve with rice, roti, parantha or poori and relish eating. 

Suggestions:

  • Make sure you make smooth batter without any lumps. Do whisk the curd. Add curd, gram flour and water nicely to make a batter. 
  • If you don't have idli stand then take microwave small bowls or ice cream cubes for making the pakodas. 

Besan Pakoda Kadhi in Microwave Recipe

Tags

  • Kadhi Recipe
  • microwave recipe
  • besan kadhi

Categories

  • Zero Oil Recipe
  • Curry, Fry and Pulses
  • Kadhi Recipe
  • Microwave Recipe
  • Featured

Please rate this recipe:

5.00 Ratings. (Rated by 1 people)
Besan Pakoda Kadhi recipe in Microwave. Nisha Madhulika Rating: 5.00 out of 5

Write a Comment

View All Comments

Error! This an error message

1 Comments

1-10 Write a comment
  1. 25 January, 2018 03:03:53 AM Nisha Shardul

    mam i love u so much mjhe btayi gyi receipe bht tasty lgti h aap mjhe kadi ki receipe pls mail kijiye jo ki khatti bane me kadi bnati hu wo khatti nhi bnti h or mjhe kadi khatti pasand h. Thankyou love you so much

  • 1
  • next »

Sweet Recipes

Sweet Mango Appe Recipe

Mango Appe is a recipe which has the flavour of mango and texture of the cake. 

Mango Burfi Recipe

Summer season means a season of Mangoes. You can make Mango Burfi with fresh ripe mangoes ...

Caramel custard Recipe Eggless & Without Oven

It is a recipe of sweet made up of dairy products and it is mostly a perfect dish for summ...

Fresh Coconut Burfi Recipe | Fresh Coconut Fudge

The coconut fudge is perfect sweet for the summers, it is easier and quicker to make. 

LaukI Laccha Recipe | Gulab Laccha or Kapoor Kand

It is a perfect sweet for the people who are fasting

Milk Peda the Indian traditional sweet

It is a recipe which is easier and quicker to make. It also requires a lesser amount of in...

View more articles

Latest Recipe

Arbi Pakoda and Cutlets Recipe for Navratri । Farali Ar...

try crispy pakoras and cutlets of Arabi for the Navratri fast. Arabic cutlets and dumpling...

Crispy Tacos, Burger and Sandwich Recipe - Bean Tacos, B...

These three recipes are a bunch of protein and taste. It is hard to make healthy as well a...

Chestnut flour and peanut laddu Recipe । Protien Rich L...

Ladoo of chestnut flour and peanuts is a perfect sweet to consume during the days of fasti...

Easy way to make tandoori malai chap tikka at home । Soy...

Soya Malai Chaap is a dish which is most loved in The Nothern and many parts of Delhi. It ...

Urad Dal Stuffed kachodi Recipe | Urad Dal Khasta Kachor...

Crispy wheat flour Kachori is a perfect and healthy snack to be served anytime. It has a c...

Moong Dal Barfi Recipe | Moong Dal Barfi - Quick recipe...

Moong Dal Barfi is a traditional sweet of India and has a mouth-watering taste. It is fill...

Luchi Poori Recipe । Soft Puffed Luchi Poori Recipe

Luchi Poori is a unique dish of Bengal, Punjab, and Delhi. It is soft in its texture and e...

Veg Rice Roti Recipe । Mixed Vegetable Akki Roti | Veg M...

Veg Akki Roti is a dish of Indian bread mixed with healthy veggies which have scrumptious ...

Tomato Stuffed Aloo Bonda Recipe । Aloo Bonda Tomato St...

Tomato stuffed Aloo Bonda is an easier and quicker to make a snack. It has juicy stuffing ...

Moong Dal Barfi Recipe | Moong Dal Barfi - Quick recip...

Moong Dal Barfi is a traditional sweet of India and has a mouth-watering taste. It is fill...

View more articles
उपयोगी लिंक
  • Contact us
  • Advertise with us
  • All Categories
  • All Tags

All content on this blog is copyrighted. It is prohibited to use this content in any book, newspaper, journal, software or distribute it by any other means without express written permission.

Youtube
  • Watch Our Videos
Information
  • Terms of Use
  • Privacy
Follow Us
  • facebook_group