Atta besan Ladoo - Wheat and chickpea flour laddu

Ladoos prepared with roasted wheat flour and chickpea flour and mixed with gond, dry fruits are trad...

Shakarpara Sugar Coated recipe - Shankarpali

Shakarpara is also prepared with kneading sugar in flour and also coating the fried shakapara with s...

Moong Dal Halwa using Condensed Milk

Usually moong dal halwa is prepared using mawa but during festivals mawa is available in very less q...

Kaju Chikki - Cashews Brittle - Caramelized Cashews

Easy and quick to make cashew chikki prepared with mixing cashew nuts in caramelized sugar can be pr...

Bread roll Shahi | Stuffed Bread Rolls

Making these shahi bread rolls stuffed with spicy aloo masala and dry fruits are super yummy to eat ...

How to make Perfect round, puffy and Soft puris

Pooris are prepared on special occasions. Here is perfect recipe to prepare fluffy, soft pooris at y...

Moong Dal Tikki Recipe | Pesara Pindi Bellallu

Moong dal masala puff tikki prepared with moong dal and rice flour are super tempting and very easy ...

Coconut barfi with condensed milk - Quick Nariyal Burfi

Everyone's favorite coconut barfi prepared with coconut powder, condensed milk and your favorite dry...

Besan ladoo recipe - How to make besan ladoo - Besan laddu

We are prepare scrumptious and super tempting besan ladoos for any festival or auspicious occasion. ...

Rabri Kheer recipes - How to make rabri kheer

Cook coarsely ground rice along with milk and then mix rabri to it. This rabri kheer taste super scr...

Homemade Crispy Crunchy Juicy Jalebi without yeast

Jalebi is the famous and most relished sweet of northIndia. Generally, the batter for jalebis is pre...

Sabudana Khichdi Recipe for Vrat

Sabudana khichdi is usually consumed during fasting. It takes very less time to make this tempting k...

Kala Jamun recipe – How to make Kala Jamun

Kala jamun is one of the most popular and favorite sweet dish. It is also known as Kala Jaam.