Indian sweets recipe - Nishamadhulika.com

Cashew paneer barfi can be prepared instantly. This tantalizing barfi can be prepared for any festiv...

For making kalakand instantly, get ready made khoya and paneer from dairy, roast them, add sugar and...

Mysore pak, specialty of southern India can be prepared for any special occasion or festival. Mysore...

Vegetable Manchurian is one of the most liked recipes. The process of making veg Manchurian is simil...

Ghevar is a special sweet for the festival of Sawan and Rakhsha Bandhan. Being an Indian resident we...

Ginger Chutney pickle, also known as Allam Pachadi, is a specialty of Andhra Pradesh.

Prepare rice parathas and serve them hot along with curd, raita, chutney, or pickle. Every...

Rice Flour Pinni, also known as Rice Flour Laddu, is a sweet/laddu you can prepare in two ...

Crushed peanut chikkis are as delicious and enjoyable as whole peanuts chikkis.

Til Gur Besan Laddus are a class of Til laddus but prepared differently.

Kormola is a flower-like sweet prepared with refined flour and flavored with cardamom.

To protect yourself and your loved ones from cold winters, prepare dry fruits laddus, whic...

Almond Chikki is a variant of traditional groundnut chikki. You can enjoy it as a tea time...