Hello mam ,
I try it ,it's make very much tasty but there is one problem plz suggest me solution .
After some time the upper layer of red chilli is very much soft . After eating is like tommato layer .
How can safe the layer of chilli .
Plz reply me on my mail.
Thanks a lot.
Gagan -8285427909
Hello mam , I try it ,it's make very much tasty but there is one problem plz suggest me solution . After some time the upper layer of red chilli is very much soft . After eating is like tommato layer . How can safe the layer of chilli . Plz reply me on my mail. Thanks a lot. Gagan -8285427909