Millet/Bajra Flour Masala Paratha Recipe
As the winter season is on, millet flour is available in the market. Millet is high on…
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Pasta with mixed vegetables recipe
Pasta is liked by everyone especially children, it can also be packed in their lunch…
Sweet Corn Dhokla recipe
Today we will prepare Sweet Corn Dhokla which not only has a unique taste but is also…
Sarson ka Saag recipe
It's the winter season and if we get to eat Sarson ka Saag with Makke ki Roti then the…
Chocolate Walnut Cookies Recipe
Chocolate Walnut Cookies are a favorite among kids and youngsters. Earlier we used to get…
Kala Chana Chole – Black Chickpeas Chole Recipe
We usually make Chole from Kabuli Chana, but Chole made from Black Chickpeas has a unique…
Pakora in CapsicumGravy Recipe - Pakora Shimla Mirch Tari Recipe
If you eat food without oil or lees oil then nonstick Appam maker is a very useful tool.…
Green Chilli Buttermilk Pickle Recipe
No matter how many varieties of dishes are laid on the table, pickles have their own…
Hara Chana Kadi with pakora
Hole(Hore) or Garbanzo beans are largely available in the market just before the festival…
Til Gud Bati Recipe - Tilkut Gud Mawa Bati
Usually we prepare numerous food items using Makar Sankranti like til ladoo, til tikki…
Rajsthani Dubki Kadhi or Pani Pakodi Recipe
Dubki Kadhi or Pani Pakodi prepared from Moong dal,Urad dal or Chana dal is a very…
Matar Kofta Curry Recipe
Most people like pea curry. You surely make Aloo matar, Matar ka jhol, Matar fry, for…
Chana Kurkure Namkeen – Chana Khokhle Namkeen Recipe
Have you tried Chana Khokle Namkeen? Chana Khokle Namkeen are very crispy and taste…
Grated Mango Pickle/Mango Thokku Pickle
Being the king of fruits mango is also a favourite choice for preparing pickles. All types…
Kachnar Kali Recipe
Kachnar ki Kali/Kachnar buds are available in the market during this season. Whenever you…
Pudina Chutney
Pudina Chutney is mostly eaten in North India. It is used as a dip for Samosas, Kachoris,…
Dalia Recipe
Dalia is very delicious in taste and is easy to make as well. It is nutritious for…
Meethi Chutney Recipe
Meethi Chutney can be eaten as a dip for Samosas, Kachoris, Dahi Vada and all types of…
Cauliflower, Carrot and Turnip Sweet Pickle
These days carrots, cauliflower and turnip are available in plenty in the market. These 3…
Baigan Mooli ke Patte ki Sabzi/Brinjal with Radish Leaves
You cook brinjal with potatoes but have you tried making brinjal with radish leaves? The…
Vada Sambhar Receipe – Sambar Wada Recipe
Sambhar Vada is originally a South Indian dish but it is famous all over the world. Puffy…
Sattu ki Kachori
Breakfast during weekends is different than breakfasts on weekdays. If there is something…
Dal Idli Recipe
Idli is prepared from Dal chawal and if you are in a hurry, soak dal chawal before hand,…
Mango Papad/Aam ka Papad recipe
Mango Papad brings back childhood memories, if you prepare it at home and eat then it will…