18 Comments

BELOW
  1. 21 November, 2012 10:54:50 PM sughanda

    This recipe in EnglishBaking powder is used while making or baking cake, muffins, cookies etc. it looks like white all purpose flour. It has a sour taste.Baking powder is made after mixing acidic medium (cream of tartar) and starch. Cooking baking powder consist of acidic medium (cream of tartar). It is used in recipes with don’t have savoring flavor. Starch is used in baking powder so that it can be stored as dry ingredient for long.Baking powder used today has double action. First is when mixed with wet ingredients and second when it comes in contact with heat .i.e. when recipe is placed in oven. Bubbles get bigger and recipe becomes spongier. Due to double action, prepared recipe can be kept for 15 minutes prior to baking.Recipe to be baked for long stretches of time require baking powder to be used as an ingredient because over exposure to heat baking soda stops working but baking powder keeps on working. This is why we use baking powder in while making cake, muffins and cookies etc.links:बेकिंग सोडा और बेकिंग पाउडर - Baking Soda and Baking Powder

  2. 06 January, 2013 02:23:27 PM Ompakash dansana,Brajrajnagar/Odisha

    madam Madhulikaji, We have gone through your website and prepared Rasogolla after viewing details.Really your receipe of making things are very very good and sober in explanning those things which really our family wanted to know for a long time. Again very happy new year to you and your family members,kith and kin.thank you .
    निशा: ओमप्रकाश जी, आपको भी नव वर्ष की ढेरों शुभकामनायें और बहुत बहुत धन्यवाद

  3. 16 January, 2013 01:51:18 AM ruchi

    kya hum baking soda ki jagah eno use kar sakte hai

  4. 02 March, 2013 05:09:39 AM Meenu

    Thank you for the recipes. Can you please post the recipes for kids around age 31/2 to 5. I appreciate it!Thanks again.

  5. 16 March, 2013 07:13:33 AM mb

    besan ki khir

  6. 24 March, 2013 10:21:13 AM Pravesh devi

    Beking powder bazaar mai mill jayega

  7. 24 April, 2013 03:29:53 PM Anil

    corn floor yani maka ka aata ya Ararothe
    निशा: अनिल, कार्न फ्लोर मक्का का आटा नहीं होता ये मक्का का स्टार्च होता है, किराना स्टोर पर आसानी से मिल जाता है.

  8. 01 August, 2013 02:03:50 AM sanjana

    baking soda means soda na pl. confirm mam..
    निशा: संजना, बेकिंग सोडा, मीठा सोडा, या खाने वाला सोडा सब एाक ही हैं, धन्यवाद.

  9. 30 August, 2013 02:55:22 PM Sanju

    Nisha ji ky ap mujhe bta sakti hai ki rumali roti ke aate me ky 2 padta hai???

  10. 30 August, 2013 02:58:34 PM Sanju

    Nisha ji ky ap mujhe bta sakti hai ki rumali roti ke aate me ky 2 padta hai???

  11. 04 September, 2013 11:29:27 AM palak

    plz muje mughlai paneer ke recipe bataiye

  12. 18 April, 2014 01:25:43 AM nisha goyal

    baking soda ki jagah kya use kar sakte hai butter naan mein pls batiye nishaji
    निशा:
    निशा, बेकिंग पाउडर भी यूज कर सकते हैं.

  13. 25 July, 2014 09:39:16 PM किरण

    बालूशाही में बेकिंग सोडा 1/4 चम्मच लिया जाता है तो उसकी जगह बेकिंग पाउडर कितना लिया जाएगा.. कृपया जल्दी रिप्ले करें..
    निशा: किरण, बेकिंग पाउडर आधा छोटा चम्मच ले लीजिये.

  14. 11 September, 2014 06:45:56 AM Anu

    Thanku mam..pehle main baking soda aur baking powder mein bahot confuse rehti thi..but ab mere saare doubts clear hai...thanks alot mam
    निशा: अनु, बहुत बहुत धन्यवाद

  15. 08 April, 2016 07:12:16 AM sangam yadav

    medam baking powder khon sa le bazar me bahut se brand he
    निशा: संगम जी, कोई सा भी ब्रांड ले सकते हैं

  16. 03 May, 2016 05:05:24 AM rajnivij

    plz ans allpurpose flour m baking powder hota h ya soda.& mug cake m plain flour use kre to b.p. use kre or b.s.
    निशा: रजनी जी, आप बेकिंग पाउडर यूज कर सकती हैं.

  17. 26 November, 2017 05:10:17 AM Riya

    Nisha ji main cake bnaneki try kar rahi thi . magar mera cake fulla nahi . maine ,140gm maidha , aadha cup suji dali ,or baking powder chota pona chamach dala,aap btaie baking powder kitna dalna hai .plz