Indian Regional Recipes

Palak Mangodi recipe - Spinach Curry with Mangodi

This scrumptious and nutritious spinach gravy with lentils mangodi will be liked by you…

Tinda Masala Recipe - Tinda With Tomato Recipes

We have already prepared round gourd sabzi with numerous styles. Today we'll make round…

Instant Rava Uttapam - Instant Sooji Uttapam recipe

Instead of making uttapam with dal-rice batter, try making it with semolina, which can be…

Idli Finger Fries Recipe - Crispy Idli Fried Recipe

Cut the idlis in small chunks, fry them, coat them with some chaat masala and serve as…

Appam Manchurian Recipe - Chilli Appam Recipe

Indo-Chinese andSouthern India’s recipes fusion is liked a lot these days. We have already…

Cheese Dosa Recipe, Veggie cheese dosa

Steaming hot dosa, stuffed with cheese stuffing, will be loved by kids a lot. This can be…

Chana Dal with Lauki Curry Recipe

Lauki sabzi is usually not liked by all, but if you make mix lauki with chana dal then it…

Patishapta pitha Recipe - Patishapta bengali sweet recipe

This Bengali dish Patishapta is prepared with milk and refined flour malpua like a cheela,…

Sai Bhaji Recipe - Sindhi Sai Bhaji Vegetarian Recipe

Sai bhaji prepared with spinach, green cholai leaves, fresh vegetables and soaked dal can…

American Chop Suey Vegetarian Recipe

American Chopsuey prepared with combination of crispy noodles and vegetable sauce is liked…

Yam Pickle - Yam Pickle Recipes

Jimmikand or suran may have less shelf life but is best when it comes to taste and…

Sooji Dry Fruits Gujhiya Recipe- Rawa Karanji

Gujiya prepared with semolina and dry fruits tastes really scrumptious. These gujiyas have…

Dahi Bhalla Recipe - Dahi Vada Recipe

The most liked street food ofNorthern India, Dahi Vada/Dahi Bhalla or Dahi Pakori or Dahi…

Jaggery Adhirasam Recipe - Gur Anarsa Recipe

Anarsa is a sweet dish prepared in numerous styles and shape on many festivals like Holi,…

Raskadam Recipe - Kheer Kadam Recipe - Khoya Kadam

Bengali sweet dish Raskadam is especially prepared on festivals. Here saffron flavored…

Fried Bati Recipe

Fried batti, mostly prepared in Brij area .i.e. Agra, Mathura, Firozabaad, is usually…

Mysore Masala Dosa Recipe

Mysore masala dosa, crispy from outside and soft inside, layered with spicy chutney is one…

Sandesh Recipe - How to Make Sandesh

Soft and traditional Bengali sweet dish prepared Sandesh prepared with fresh chena can be…

Sengri Mangodi Sabzi- Radish Pod with Mangodi

We often make numerous sabzi from Sengri or Moongra during winters. In Rajasthan Sengri…

Vegetable Appam

Vegetable Appam prepared by mixing any vegetable as per your preference in idli batter…

Microwave Khandvi Recipe

Gujarati khandvi, relished by all can be prepared more easily and instantly in a microwave…

Aaloo Bhujia With Kachori Recipe

Kachori bhujiya is a traditional recipe of Bihar. This tempting and crusty kachoris made…

Crispy Aloo Cheela Recipe - Grated Potato cheela

Potato cheela can be prepared instantly with minimum ingredients. All you need to do is…

Sindhi Koki Recipe

Sindhi koki roti is prepared with again roasting raw roti made of wheat flour and spices…