Namkeen Sattu Drink recipe
Salty sattu drink is really tantalizing. This is recipe from Bihar and is usually prepared during summers. This drink is really soothing.
हिन्दी में पढिये : Namkeen Sattu Drink Recipe In English
Ingredients for Namkeen Sattu Drink
- Chana sattu - 1/2 cup
- Mint leaves - 10
- Lemon - 1/2 (2 tsp lemon juice)
- Green chilly - 1/2
- Roasted cumin - 1/2 tsp
- Black salt - 1/2 tsp
- Plain salt - 1/4 tsp or as per taste
How to make Namkeen Sattu Drink
Wash mint leaves thoroughly. Keep 2 whole leaves and finely chop the rest. Also, finely chop green chilly. If you prefer eating less spicy then reduce the amount as per your taste.
First, add some cold water in sattu and stir until all lumps dissolve completely. Now add 1 cup water to it. Also, add 1 black salt, plain salt, green chilly, mint leaves, lemon juice and roasted cumin powder. Salty sattu drink is ready.
Pour the namkeen sattu drink in a glass and garnish with whole mint leaves. To serve it more chilled, place finely crushed 3 to 4 ice cubes into it. Do have 1 to 2 glass of sattu drink during summers, this will help you get some relief from scorching heat.
- Time - 8 minutes
- 2 small glass or 1 big glass