Warqi Paratha | Varki Laccha Choor Choor Paratha
Made of 81 layers Varki Lachca, It is delicious to eat and appealing too.
78 recipes
Made of 81 layers Varki Lachca, It is delicious to eat and appealing too.
Mix flour and finely chopped fenugreek leaves and make dough and stuff with flavorful…
Paranthas are often prepared in breakfast, lunch or dinner in everyone's home. Today we…
These super tempting and crispy spinach stuffed paranthas are best to start your day.
try out making these dried fenugreek stuffed parantha which are super delicious and easy…
Today we have methi paranthas prepared with semolina with different yet yummy taste.
Tasty and healthy spinach lachcha parantha is a great and perfect start to your day.
These nutritious sprouted moong dal masala paranthas can be stuffed or mix to the dal to…
Steaming hot paranthas make a perfect breakfast. Today we are making matar peas parantha,…
Grated boiled arbi, chickpea flour and desi spices mixed arbi parantha taste super…
Try out palak paneer stuffed paranthas prepared with spinach available in abundance during…
To give the nutrition of these green leafy veggies to kids try preparing paranthas with…
These sprouted masala paranthas are not only healthy to eat but taste delicious as well.
Mooli parantha is thoroughly enjoyed the most inNorthern India. We often make stuffed…
Flax seed are full of many nutritional value and can be used to prepare chutney, pinni,…
Dal stuffed lachha parantha is a crispy and scrumptious parantha which can be served…
Missi roti is not only scrumptious to eat but is also very nutritious. You can make missi…
Kids relish eating macaroni a lot. Infact, they'll love eating stuffed macaroni parantha…
Everybody relish eating paranthas in dinner. This mint (pudhina) parantha will be liked by…
Often we consume all the pickle and what we are left with is its masala and oil. Try…
Whenever you feel like making something instantly, then mix gram flour, spices and green…
Paranthas stuffed with spices and soya granules are not only scrumptious to eat but also…
Flax seeds with more nutritional value, Omega 3 fatty acid, Lignan and fibre than walnuts…
Methi parantha can be prepared by kneading fresh fenugreek leaves in flour or by stuffing…