Pakora Recipe
Pakora Recipe | Pakora Recipe in Hindi

Bread Paneer Pakora - Cottage Cheese Bread Pakora - Stuffed

Paneer bread pakora is perfect for breakfast or supper. Kids love relish eating these paneer bread pakoras with tomato ketchup. हिन्दी में पढिये : Cottage Cheese Bread Pakora - Stuffed Paneer Bread
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Corn Pakoda Recipes - Bhutte Ke Pakode

Corn pakoras prepared with grated corn, corn flour, spices and then deep fried tastes super yummy and delectable. Whenever you crave for something fried and different then try out making these
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Makki ke khasta pakore - Veg Cornmeal Pakora - Crispy corn

Everyone is familiar with paranthas, halwa, upma, chapatti prepared with cornmeal but today we are making mix pakoras with cornmeal which are equally crispy and delicious like pakoras prepared with
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Mix Vegetable Pakoda Recipe - Mixed Vegetable Pakora

We all often relish eating pakoras prepared in numerous flavors but if we mix taste of all these pakoras then the taste gets double. Today's recipe of Mix veg pakoras is prepared with this mixed
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Palak Vada Recipe - Dal Vada Recipe with Spinach

Spinach, loaded with Iron is used for many numerous dishes. Very delectable and toothsome snack, palak vada can also be prepared with it. Spinach leaves and some spices mixed in the chickpea batter
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Peanut & Poha Pakoda Recipe - Poha Moongfali Pakora -

Everyone often eat pakoras prepared with veggies. But today we are preparing poha and peanuts crispy pakoras. हिन्दी में पढिये : Peanut & Poha Pakoda Recipe - Poha Moongfali Pakora - Chivda
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Mysore Bonda Recipe | Mysore Bajji | Ulundu bonda

Mysore bonda, prepared with combining refined flour, curd and desi spices is a famous street food of South India. You can serve it with a side assortment of coconut chutney along with steaming cup of
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Rajasthani Mirchi Vada Recipe - Mirchi Bhajji

Rajasthani Mirch vada is prepared with thick and less spices green peppers, which are stuffed with little spicy-tangy potato stuffing and dipped in a gram flour batter and then deep fried until
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Paneer Bread Balls Recipe

Paneer bread balls are crispy from outside and stuffed with bread crumbs, spices and paneer. Serve these tempting paneer bread balls with spicy-tangy chutney, sauce or coriander-mint chutney. Have
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Bread Aloo Bonda Recipe - Bread Batata Vada Recipe

Serve steaming hot and tempting potato bread bonda, prepared with spicy potato filling stuffed in bread and coated with gram flour batter with chutney or sauce. These can be served with breakfast or
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Methi Pakora recipe - Methi Na Gota Recipe

Fresh and green fenugreek is available in abundance, specially during winters. We often make sabzi and paranthas with it, but try making pakoras from it, they taste scrumptious. हिन्दी में पढिये :
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Grated Cauliflower pakoda Recipe - Gobi Pakora

Cauliflower pakoras are often prepared with florets but today we will make pakoras with grated cauliflower. Try making these grated cauliflower pakoras with different taste. हिन्दी में पढिये : Grated
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Aloo Bread Pakoda - Bread Pakora Recipe with Stuffed Potato

Bread pakora, stuffed with potatoes and coated with gram flour is one of the favorite and special street food in Delhi. This can be prepared on holidays or serve during supper with piping hot tea
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Paneer Stuffed Bread Rolls

Paneer bread rolls prepared with peas, spices, paneer stuffing can be prepared for any special occasion or during supper. हिन्दी में पढिये : Paneer Stuffed Bread Rolls Ingredients for Stuffed Paneer
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Baingan Pakoras Recipe - Eggplant Pakora Fritters

Baingan pakoras, with soft brinjals inside and spicy crust, is a starter which can be prepared instantly. Everyone relish eating these, especially during winters and rainy season. हिन्दी में पढिये :
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Noodles Pakora Recipe

Make noodles pakora to serve with supper or whenever you have guests arriving at your place. It can also be served as starter in any party. हिन्दी में पढिये - Noodles Pakora Recipe Ingredients for
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Churros Recipe

Churros are a sweet crispy Mexican pakora. These are prepared instantly and taste awesome. Serve in morning or during supper or whenever you have guest arriving at your home. Serve them with tea,
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Kothimbir Vadi Recipe

Kothambir vadi is prepared in various ways but people prefer eating kothambir vadi cooked in steam. Gram flour, coriander leaves and sesame seeds mixture is cooked in steam like that of dhokala and
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Mushroom Bonda - Indian Breaded Mushroom Recipe

Crispy and delicious mushroom bonda’s unique quality is that they are not at all time consuming. While you are preparing tea on one side, mushroom bonda’s can be easily prepared other side and in
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Moong Dal Cutlet Recipe

Moong dal cutlet are very crispy and tasty, can be served a starter in any party or when you have guests at home or whenever you feel to eat somthing fried. You will love it for sure. Ingredients for
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