Paratha Recipe
Paratha Recipe | Paratha Recipe in Hindi

Besan Methi thepla recipe

Gujarati theplas are prepared with numerous styles. Try making misse theplas prepared from gram flour, wheat flour and spices. These can be packed in lunch or carry these when off for an outing.
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Thalipeeth Recipe

Thalipeeth, a traditional recipe of Maharashtra, is prepared with multi grain flour, chilly-spices and fresh vegetables. Its a nutritious dish and making this is very easy. हिन्दी में पढिये :
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Gajar Stuffed Paratha Recipe | Carrot Paratha Recipe

Everybody loves eating paranthas in breakfast and if these paranthas are prepared differently then flavor is enhanced. Paranthas prepared with carrots tastes very delicious. हिन्दी में पढिये : Gajar
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Bedmi Paratha Recipe - Urad Dal Mix Paratha

Crusty bedmi parantha, made with fine paste of soaked urad dal kneaded in dough, are very tempting and delicious to eat. These paranthas can be packed in tiffin for everyone. हिन्दी में पढिये : Bedmi
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Makki Paratha Aluwala

Everyone relish eating roti and paranthas made with maize flour and millet flour, especially during winters. If you stuff maize flour parantha with potatoes, they'll definitely taste delectable.
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Sweet Corn Paratha Recipe

We get fresh sweet corn during the winter days. Sweet corn is full of vitamins and fiber. We make spicy sweet corn, sweet corn halwa, Bhutte ka khees, but we can also make parathas using sweet corn.
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Bajra Lauki Thepla Recipe

Masala theplas prepared for breakfast or supper is liked by everyone. Bajra theplas prepared during this season taste delicious. These are very tempting as well as nutritious. हिन्दी में पढिये -
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Gur Paratha - Jaggery Paratha

During winters gur (jaggery) provides warmness as strength to the body. Gur parantha is tempting as well as nutritious. Add almond powder in gur stuffing for more taste. Gur parantha will be loved by
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Teen Parta Paratha for Kids

Parantha with three layer or folds is liked by kids a lot. The two crispy and one soft layer of parantha turn out to be very delicious. Even I have myself enjoyed eating this teen parat parantha.
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Millet/Bajra Flour Masala Paratha Recipe

As the winter season is on, millet flour is available in the market. Millet is high on calcium and iron which are important for our body. Millet Parathas are obviously delicious but they also keep us
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Moong Dal Masala Parantha Recipe

Finely grounded Moong dal, spices and wheat flour kneaded together help in preparing a traditional rajasthani recipe - ’Moong Dal Masala Parantha’. You can enjoy it for breakfast or dinner and will
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Kerala Parotta Recipe - Kerala Paratha

Kerala parotta is similar to north India’s Laccha Paratha. The only difference is that Kerala Parottaa is made of Maida(flour) and requires more amount of kneading to prepare a very soft dough.
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Dal Chawal Parantha

Dal(Pulse) Rice Parathas can be made from any pulse like Arahar, Moong, Masoor, Channa, Urad etc. If you have any left over rice or dal in your refrigerator, then you can very easily cook hot and
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Papaya Paratha Recipe

We are familiar with the taste of chutney made from raw papaya. But you ca also try making paranthas from it. Paranthas made with raw papayas are very tasty and nutritious at the same point of time.
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Matar Parantha/Green Peas Paratha recipe

Stuffed Paranthas taste much better than the usual paranthas. You will definitely like the unique taste of Stuffed Green Pea(Matar) Parantha. - Ingredients for Matar Parantha To prepare dough Wheat
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Podina Parantha Recipe – Pudina Parhantha Recipe)

Its always good to have paranthas in the evening, and Podina Parantha is one of the kid's favorite recipe. There is no need of vegetable with Podina Parantha, just roll it up and hand it over to your
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Methi Paratha Recipe (Fenugreek Parantha Recipe)

Green vegetables are very healthy. Make them a part of your diet in any way. Winters are here and it is a pleasure eating different hot paranthas every morning. Markets are green with Fenugreek
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Mughlai Paratha Recipe - How To Make Mughlai Parantha

World's best parathas are made in Agra. When Agra became the mughal capital city, paratha became an integral part of their meals. And parathas prepared by their favorite method became famous as
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Makki ka Paratha - Bhutte Ka Paratha Recipe

When you want to spend a cold wintry evening, partying at home, prepare the delicious Makka Paranthas. They’re tasty, and your entire family would love the treat. Let’s prepare Makka Paranthas
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Paneer Parantha Recipe

Lets make Stuffed Paneer Paranthas today. I am sure your family will definitely like them. Paneer Paranthas are crispy, tasty, and nutritious. Ingredients for Paneer Paratha Recipe Wheat Flour - 300
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