Fara/Gujhiya/Pitha Recipe
Fara or Pitha can be made as Namkeen or Sweet Pitha . Sweet Pitha is a type of sweet meat and is m...
Kesar Pista Phirni Recipe
Phirni - as delicious it might be it is very easy to prepare as well. Phirni meaning Kheer of ground...
Rajasthani Patod Curry / Pitod ki Sabzi Recipe
Pitod ki Sabzi is a traditional dish made in Rajasthan, if there are no vegetables in your fridge an...
Lasora ka Achaar/Gunda Pickle(Glutinous Fruit Pickle)
Lasora ka Achaar/Gunda Pickle is made in two ways, one with spices and the other without any spices....
Palak Soya Sweet Corn Curry Recipe
Lots of spinach, some pleasant smelling soya(Dill) leaves and soft sweet corn taken from fresh corn ...
Sweet Fara/Sweet Pittha Recipe
You will definitely like the traditional taste of Sweet Fara/Sweet Pittha. So let us prepare it ours...
Mangodi ki Kadi Recipe
At times we get bored eating the same vegetables and lentils then one thinks of preparing Kadi. Mang...
Raw Banana Cutlet/Plantain Cutlet Recipe
If you feel like having something light before dinner then you can try Raw Banana Cutlet. According ...
Moong Badi Recipe
Earlier Dal badi was made at home as Badiya was not available in the market, even if it was availabl...
Fried Poha Namkeen/Poha Chivda Namkeen
Poha Namkeen is tasty for sure and can also be easily prepared at home. Make Poha Chivda Namkeen and...
Mango Mustard Kasundi/Mango Mustard Sauce
Mango Kasundi Sauce is a very tasty, tangy and sour sauce. It is eaten along with pakoras, pizza, sa...
Kathal Seeds Fry/Fried Jackfruit Seeds Curry Recipe
Curry made from ripe jack fruit is not very tasty, but the seeds from ripe jack fruit make a delicio...
Litti Chokha Recipe
Litti Chokha is a traditional dish eaten mainly in Bihar and Jharkhad. It can be had for lunch, dinn...