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Can we make idli in oven toaster grill?

Can we make idli in oven toaster grill?  ...


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shweta  - 27 Jul 2017 03:29 PM

SAMBHAR DOSA

SIR 50 PUPIL KE LIYE SAMBHAR BANANE KE LIYE KITNE MATERIAL KI I JARORAT HOTI HAI...


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jay prakash  - 27 Jul 2017 12:31 AM

Coconu Chatni

dear sir tell me please for 50 pupils how much material need for narial chatni...


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jay prakash  - 27 Jul 2017 12:28 AM

Vidhi k anusar ,Nimu ka achaar me gud dalne pe use garam kiya or use garam karne se nimbu k chhilke kadak ho gaye h to abhi uper se nimbu ka ras dala h to usko wapas garam karna h ya nahi ?

 Vidhi k anusar ,Nimu ka achaar me gud dalne pe use garam kiya or use garam karne se nimbu k chhilke   kadak ho gaye  h to abhi uper se nimbu ka ras dala h to usko wapas garam karna h ya nahi ?...


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Reena paliwal  - 26 Jul 2017 08:58 PM

Gulabjamun

Gulabjamun banane ke baad pata chala ki vo hard ban gaye hai to USIKO SOFT banane ka tarika bataye  thanks...


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Usha  - 24 Jul 2017 12:29 AM

Lauki halwa

Kadhai me lauki dalne se phle uska pani nikalna h ya nhi...


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Pooja sharma  - 23 Jul 2017 02:20 AM

FOR TEMPARETUTE

BAKERY ME RACK OVEN ME BHI TEMPARETURE SAME RAHEGA...


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ANWAR  - 22 Jul 2017 06:56 PM

Baking soda

Kya baking soda or meetha soda same thing hai ya alag baking soda ki jagah eno ka bhi prayog kiya ja skta hai...


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Rekha Sharma  - 21 Jul 2017 12:39 PM

Bhature banana

Bhature bnane k liye khamir uthana jruri hota hai? ya nai   Indian Makeup and Beauty  ...


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Annu Mehra  - 20 Jul 2017 08:13 PM

Baking in microwave

Kai baar me kuchh bake krti hi to wo hard ho Jata h, ho skta oven temperature ke Karan Aisa hota ho, aapki oven me highest temperature kya h qki aapne Kai chize 220° par bake krne Ko kaha h bt mere IFB ke oven me to highest temperature hi 200° h , to me kese adjust Karu , pls suggest ...


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Piyu  - 20 Jul 2017 07:35 PM

Related to halwa

Hello mam. Agar halwe mai guthali aa jaye to use kaise dur kar sakte hai....


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Sonal  - 20 Jul 2017 05:39 PM

drying of pickle after adding sodium benzoate to it

Maine kal bina dhoop dry Hua mango pickle dala hai. Dalne ke baad cool hone per usme sodium benzoate bhi Mila Diya . Kya Mai ab aaj tez dhoop Mai is pickle ko dry hone rakh sakhi hu ?...


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deepti  - 18 Jul 2017 04:34 PM

Kindly make video for Sizzler in your style

Kindly make video for  Sizzler in your style...


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JAyesh  - 16 Jul 2017 07:46 PM

Shahi Paneer tips??

Mene shahi paneer banaya wo orange color nhi aya kaise lau wo?...


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Himanshu Grewal  - 16 Jul 2017 02:10 PM

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Niti  - 15 Jul 2017 03:54 PM

how to make jain veg kolhapuri

it is a kolhapuri dish which is served in restaurant but they onion and garlic but i want without onion and garlic...


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tejasvini  - 15 Jul 2017 01:01 AM

Pav bread in microwave

Hello Nisha ji, if making Pav bread in microwave, which mode should be use so that upper layer get brown and also tell me about temperature and time....


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Harjeet Kaur  - 11 Jul 2017 08:32 PM

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आलोक राज  - 11 Jul 2017 11:07 AM

Please guide

Nishaji namaskar This is ekta jain. Today I tried your recepie of rasmalai which turned out to be very hard. What could be the possible reason. Please guide. Thanks...


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Ekta jain  - 10 Jul 2017 08:40 PM

spanji nhi ho rhe

pav phulne ke baad wapic sikud jate asa kyo  hota h spanji bhi kuch kam hi rathe h ...


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deepak  - 10 Jul 2017 07:20 PM

sweet potato sabji

GN. i have tried the following to prepare " Sakariya Shak " Gujarati. 1. cut small pieces of sweet potato. 2. crushed peanuts one spoon, 2 spoon dahi-curd. 3. ginger one inch small and 2 chilly crushed paste. 4. tadka of oil,  hing, jeera, curry leaves, sugar  and salt all one small spoon. 5. added water in tadka two cups after that added 1 2 3 in kadai mixed it to boil sweet potatoes. 6. added coriander…...


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mukesh m  - 10 Jul 2017 06:32 PM

ब्रेड पकोड़ा के लिए

बेसन को कितना पतला रखना है जिससे पकोड़े सुंदर दिखे...


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Som prakash Nagar  - 10 Jul 2017 05:57 PM

POHA STREET

HI,  MY QUES.- STREET POHA KAISE BANAYE AT HOME ?  ...


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GEET  - 10 Jul 2017 10:52 AM

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MeTheChef  - 10 Jul 2017 02:17 AM

ABOUT PETHA MITHAI

NISHAJI  I WANT TO START PETHA MITHAI UDHYOG . PLZ HELP ABOUT THIS ...


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DILIP SHARMA  - 09 Jul 2017 11:28 PM

Aam ka hing wala aachar

Nisha ji namaste maine aam hing wala aachar dala but haldi namak dalne ek do din bad Usme pani and halki si white white fafud jesi a gai h or daily use hila b the h ,4-5 din ho Gye h .abhi bataye kya kare???...


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Kishan pal  - 08 Jul 2017 12:41 PM

Ragda pattice

Hello mam.....ragda pattice me jo khatai aapne Dali hai....to ye khatai ka matlab kya hai....?...


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Harshali  - 07 Jul 2017 09:15 PM

Snacks making

Dear Mam I HV a question. I tried to make jowari chakli but it was not flowing freely from the chakli maker n it was getting stuck inside themould, I tried to apply oil also but it did not work. I had to press too hard to get it but failed to do so. Pls suggest. Thanks Zulekha...


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Zulekha  - 06 Jul 2017 01:40 AM

Gatte ki sabji

Gatte ki sabji main gatte kabhi kabhi hard Kyu ho jate h ?...


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Rakhi  - 05 Jul 2017 03:55 PM

चावल की खीर

अगर चावल की खीर बनाते वक्त वह भगोने के तले में लग जाए तो क्या करना चाहिए ...


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Priti  - 04 Jul 2017 11:25 PM
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