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gulab jamun  fry karte he  tab khoya  oil me mil jata hai...to kya  maida ka proportion jyada  rakhna chahiye?

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  • drashti

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Related Questions
  • Anita Jha
    Anita Jha

    Mishran ache se mash karke tayar na ho, tab gulab jamun fatkar bikhar jate hain. 

    21 Mar 2017 03:03:03 AM

    • Namita Das
      Namita Das

      Maida bahut jyada daalne se ye hard bante hain. pehle maawa ko acche se masalakar chikna kar le fir usme maida mix karke fir se masle aur chikne gole tayar kare. Ghee ache se garam kare. fir halka sa thanda hone par medium garm ghee mei gole ko fry karne ke liye daale. agar ye ab bhi fat raha ho to thodi se maida aur milakar ache se masalkar fir se gulab jamun fry karke dekhe. 

      21 Mar 2017 03:06:04 AM

      • Rajan Sethi
        Rajan Sethi

        Maida ka proportion khoya se kabhi bhi jyada nahi hona chahiye warna ye beswaad lagte hai aur hard bhi bante hai,

        21 Mar 2017 03:07:11 AM

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