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Chinese Samosa Recipe

Noodles samosa or Chinese samosa made with noodles and some vegetables stuffing are very pleasing and appetizing. Nowadays noodles samosas are mostly liked as an Indo-Chinese street food. Kids really...
24185 Views

Baby Corn Green Peas Curry Recipe

If you feel like eating something instantly then try making baby corn green peas curry with cashew nuts and cream rich gravy. It takes very less time to prepare this curry recipe. Baby corn green...
21433 Views

Poha Cutlet Recipe

We often make salty or sweet sour poha (rice flake), cutlets made out of poha also turn out to be very tasty. They can be consumed in morning or evening or can also be served in any party....
24448 Views

Dry Coconut Stuffed Brinjal Recipe

Dry coconut stuffed brinjal is very famous in south India because of its special taste. Whenever you want to make same special vegetable prepare dry coconut stuffed brinjal vegetable. Ingredients for...
9316 Views

Kalmi Vada Recipe

Crispy and delicious kalami vada are tasty to eat and also can be served very easily. If some guest are arriving at your place , after frying these vada's cut and keep them and once the guests...
7945 Views

Palm sweet (Khajur Laddoo) recipe

Palm sweet (khajoor laddo) are very delicious and provide strength. Dates consist of glucose, potassium and many other vitamins which are very good for body. Along with this preparing dates is also...
13486 Views

Millet/Bajra Flour Masala Paratha Recipe

As the winter season is on, millet flour is available in the market. Millet is high on calcium and iron which are important for our body. Millet Parathas are obviously delicious but they also keep us...
9222 Views

Sweet Corn Dhokla recipe

Today we will prepare Sweet Corn Dhokla which not only has a unique taste but is also nutritious as it is made with very less oil. You can have it for breakfast or as a tea time snack. Ingredients...
8858 Views

Pasta with mixed vegetables recipe

Pasta is liked by everyone especially children, it can also be packed in their lunch boxes. Today we will make Pasta with broccoli and mushrooms or Pasta with mixed vegetables. Various shapes...
19912 Views

Spinach Raita Palak Raita Recipe

Raita not only makes the food appealing, but also helps in digestion. Every meal should consist of Raita. There are plenty of ways to make Raita. You can use various different combinations of...
10783 Views

Vermicelli Pulao Recipe | Semiya Pulao Recipe

Vermicelli pulao can be taken along if you are planning to go on a holiday. These can also be kept in children's tiffin box. Unlike vermicelli pulao, rice pulao is very common. Vermicelli pulao is...
21594 Views

Soybean Ladoo Recipe

During winter your family especially your kids need more nutrition. Ladoos prepared from soyabean flour fills the absence of nutrients. If you want you can also add equal amount of wheat flour to...
14733 Views

Ram Laddu Recipe

Laddus are normally sweet in taste, but Ram Laddus are salty and sour and are served with green chutney and grated radish. You can easily find Ram Laddu stall in the markets of Delhi. Ram Laddu are...
42851 Views
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Tutty Fruiti Recipe - Indian Candied Fruit Cubes Recipe

Indian tutti fruity or tutti fruity is often used in making cake, cookies, biscuits and ice cream. Usually is easily available in market. If gets hard to find tutti fruity in market make it in your...
24021 Views

Homemade Donuts Recipe

Crusty, puffy and soggy donuts either covered with sugar or cinnamon or glazed with chocolate are always luscious and attractive. You and you entire family, especially kids will love eating it....
41157 Views

Boondi Ladoo Recipe

Boondi ladoo are the favorite of all and are prepared for any religious rituals or on any special occasion. हिन्दी में पढिये - Boondi Ladoo Recipe Ingredients for Boondi Ladoo Gram flour - 1 cup...
61168 Views

Salted Ajwain Cookies Recipe

Ajwain (carom seeds) cookies are liked the most because of their salty, sweet as well as carom seeds taste. Serve during supper and enjoy eating. हिन्दी में पढिये - Salted Ajwain Cookies Recipe...
31938 Views

Chaulai Saag with Moong Dal – Amaranth Leaves Lentil Curry

Vegetables with green leaves are very good for health. Chaulai or Amarnath means longevity. If you eat its leaves everyday with your food then it gives your body the vitamins it lacks to quite an...
22637 Views

Kothimbir Vadi Recipe - Pitaur Style

Kothambir vadi is prepared with numerous ways. Making kothambir vadi in dhokala style is the most common but I like making it with pitaur style, where gram flour is cooked until it gets thick...
16982 Views

School Tiffin-Dosa Sandwich Recipe

Dosa Sandwich is a tasty snack, you can make it and have for breakfast or for tea time when you feel a little hungry. It is a very good tasty and nutritious choice to pack for your child's tiffin....
33408 Views

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