South Indian Recipes
South Indian Recipes | South Indian Recipes in Hindi

Instant Rava Uttapam with Besan - Instant Besan Sooji

Instant besan uttapam prepared with semolina, fresh vegetables and chickpea flour can be served with chutney, tomato sauce in breakfast and also can be packed in tiffin for kids. हिन्दी में पढिये :
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Mysore Bonda Recipe | Mysore Bajji | Ulundu bonda

Mysore bonda, prepared with combining refined flour, curd and desi spices is a famous street food of South India. You can serve it with a side assortment of coconut chutney along with steaming cup of
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Moong Dal Tikki Recipe | Pesara Pindi Bellallu

Moong dal masala puff tikki prepared with moong dal and rice flour are super tempting and very easy to prepare. You can prepare these tikkis two to three days prior the festival or special occasions
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Idli Dhokla Recipe - South Indian Idli Dhokla Recipe

Idli dhokla appears like a idli but taste completely different from it. You can very easily prepare this idli dhokla anytime very easily and serve it instantly. हिन्दी में पढिये : Idli Dhokla Recipe
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Instant Rava Appam Recipe - Rawa Appe - Semolina Appam

Rawa appam is a quick and easy to make breakfast prepared with semolina and fresh veggies. It uses very less oil to make these scrumptious appams. Rawa appam is so tempting that even kids love having
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Instant Crispy Rava Dosa Recipe

If you looking out for making something nice and quick for breakfast then semolina or rava dosa can be prepared easily. Rawa dosa can be prepared very easily and quickly. There is no need to do any
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Curd Rice Recipe - How To Make Curd Rice

Curd rice .i.e. rice prepared with curd, are not only delicious to eat but are nutritious and healthy as well. Making curd rice is really easy and you'll like it for sure. हिन्दी में पढिये : Curd
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Recipe Curry Powder

Fresh and green curry leaves are added in sabzi and dal for tempting flavor. You can even make powder from these fresh green curry leaves and store it. If you add this curry powder in any sabzi and
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Sabudana Upma Recipe – Tapioca Upma

If you feel like having something healthy and light for breakfast, then try making Sabudana upma. Sago Khichadi and Sago namkeen (Sabudana Namkeen) taste best when prepared with big sago pearls,
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Instant Rava Uttapam - Instant Sooji Uttapam recipe

Instead of making uttapam with dal-rice batter, try making it with semolina, which can be prepared instantly and easily. These can be packed in lunch for kids as well. हिन्दी में पढिये : Instant Rava
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Cheese Dosa Recipe, Veggie cheese dosa

Steaming hot dosa, stuffed with cheese stuffing, will be loved by kids a lot. This can be packed in lunch as well. हिन्दी में इस रेसीपी को पढिये - Cheese Dosa Recipe in English Ingredients for Cheese
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Mysore Masala Dosa Recipe

Mysore masala dosa, crispy from outside and soft inside, layered with spicy chutney is one the famous street food. हिन्दी में पढिये : Mysore Masala Dosa Recipe Ingredients for Mysore Masala Dosa Dosa
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Vegetable Appam

Vegetable Appam prepared by mixing any vegetable as per your preference in idli batter taste scrumptious and very less oil is required for making these appam. These can be served in morning or
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Neer Dosa Recipe

Paper thin and soft Neer dosas prepared with rice, coconut and water (in large quantity) taste scrumptious whether served steaming hot or cool. These can be served with chutney, curry, pickle or
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Idli Batter for Soft Idli

It's very important to have apt batter for making soft and smooth idli. If the idli batter is not fluffy or the quantity of ingredients is not correct then you may not get white, puffy and soft
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Moong Dal Dosa Recipe

Moong dal dosa is easy breakfast and can be prepared instantly. Soak moong dal for 1 hour only and also there is not need to ferment the batter. You'll surely relish eating these mouth drooling,
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Palak Paneer Dosa recipe

South Indian tempting dish, dosa is also prepared in many other ways instead of the traditional one like cheese dosa, Chinese dosa or palak paneer dosa. Today we will make palak paneer dosa. हिन्दी
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Mysore Pak Recipe

Mysore pak, specialty of southern India can be prepared for any special occasion or festival. Mysore pak made without mawa and water has longer shelf life. हिन्दी में पढिये - Mysore Pak Recipe  
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Okra made with raw coconut, full of south Indian flavor is liked by even those who don’t like eating lady finger (okra). Pack this dry sabzi in office of kids lunch boxes. हिन्दी में पढिये - Bhindi
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Mangalore Buns Recipe - Banana puris

Banana puri or Mangalore buns which appear like puri and are spongy with little sweetness have a very unique and special taste. Serve during supper or enjoy eating with chutney or kasundi, you will
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