Gujarati Recipes
Gujarati Recipes | Gujarati Recipes in Hindi
Nan Khatai Recipe without Oven
Nankhatai is usually prepared in oven and comes out really tempting. But nankhatai can also be prepared on gas in wok with heavy base or pressure cooker. This nankhatai prepared without oven also...
Bajra Lauki Thepla Recipe
Masala theplas prepared for breakfast or supper is liked by everyone. Bajra theplas prepared during this season taste delicious. These are very tempting as well as nutritious. हिन्दी में पढिये -...
Surti Locho Recipe
Cook with less oil, steam baked, served with spicy desi chutney, chilly and sev famous and special Gujarati traditional street food surti locho is out of the world. Prepare it for breakfast or supper...
Dhokla Recipe in Microwave
Gram flour dhokala prepared in less oil is very much liked by all. Traditionally, dhokala is made on gas or pressure cooker or in a plate placed above a stand. But gram flour dhokala made in...
Nimki Recipe
Nimki has a flavor of kalonji and is crispy like namakpaare. It has salty and spicy taste. Serve them with kasundi or green coriander chutney, in both ways you will like its special taste. हिन्दी में...
Dabeli Recipe
Dabeli is a popular street food of Gujarat. It looks like a burger but the taste is totally different. Its sweet, sour, salty and spicy taste is surely going to be loved by you. Ingredients for...
Sweet Corn Dhokla recipe
Sweet Corn Dhokla is a dish prepared using very less oil, it is delicious and nutritious too. You can prepare Makai ka Dhokla for breakfast or as a tea time snack during your holidays. Ingredients...
Undhiyu recipe
Undhiyu is prepared from different types of vegetables along with numerous spices. It is a unique and tasty dish made usually during winters. Read - Undhiyu Recipe in Hindi Traditionally, Surti...
Aloo Bakarwadi Recipe
In Gujarat, Bakarwadi is prepared in 2 different ways: Bakarwadi filled with spices and Bakarwadi filled with potatoes and spices mixed together. Bakarwadi made by filling spices can be stored for a...
Aloo Bakarwadi Recipe
In Gujarat, Bakarwadi is prepared in 2 different ways: Bakarwadi filled with spices and Bakarwadi filled with potatoes and spices mixed together. Bakarwadi made by fillng spices can be stored for a...
Dabeli Recipe
Dabeli is a popular street food of Gujarat. It looks like a burger but the taste is totally different. Its sweet, sour, salty and spicy taste is surely going to be loved by you. Ingredients for...
How to make Undhiyu - Undhiyu recipe with video
Undhiyu is prepared from different types of vegetables along with numerous spices. It is a unique and tasty dish made usually during winters. इस रेसिपी को हिन्दी में पढिये - Undhiyu Recipe in Hindi...
Fafda Recipe
Fafda is a favourite street food in Gujarat. You can find fafda n combination with jalebi in every street corner of Ahmadabad. Lets make Fafda at home today. इस रेसीपी को हिन्दी में पढिये - Fafda...
Gujarati Methi Dhebra Recipe
Dhebra can be prepared either by frying in a Kadhai (like puri) or on a Tawa (like parantha). Whichever seems easier you can follow that particular method to prepare Gujarati Methi Dhebra. Green...
Doodhi Muthia Recipe - Lauki Nu Muthia Recipe
Lauki nu Muthia absorbs less oil and is made with steam. It is an nutritious and a tasty recipe of Gujarat. You can serve it in the morning as well as in the evening as a snack. Lets prepare Lauki nu...
Gujarati Kadhi Recipe
Gujarati Kadhi is thin in consistency as compared to Pakoda Kadhi. Gujarati Kadhi contains curry leaves and mustard tampering and tastes very good. So lets start making Gujarati Kadhi and serve it in...
Farsi Puri Recipe
Mathari made in Gujarati Style is called Farsi Puri. It is extremely crispy and can be eaten in the breakfast or as a snack with tea in the evening.I am sure your family members will like this...
Bhakarwadi Recipe
Crispy Bhakarwadi is almost liked by everyone. These are made by frying, but you can also bake them in an oven. You can store them and consume for over 1 month. Lets make Bhakarwadi today for the...
Palak Theplas Recipe
Any green leafed vegetable like Methi, Palak or Bathua can be used to prepare Gujarati Palak Thepla. You can make Thepla for lunch, dinner or any other time, you can also pack it for the road. So let...
Khatta Mitha Mix Chivda/Khatta Meetha Mixture
Poha Chivda Namkeen is obviously tasty but Sweet Sour Mixed Chivda has much more range in taste. Even those who don't prefer spicy will like it a lot. Small kids eat Khatta Mitha Mix Chivda with much...
Fried Poha Namkeen/Poha Chivda Namkeen
Poha Namkeen is tasty for sure and can also be easily prepared at home. Make Poha Chivda Namkeen and store, you can eat it anytime with tea or give it to your kids if they are a little hungry, they...
Lasora ka Achaar/Gunda Pickle(Glutinous Fruit Pickle)
Lasora ka Achaar/Gunda Pickle is made in two ways, one with spices and the other without any spices. The former is liked by elders while kids love the latter i.e without any spices. Everyone at my...
Rajsthani Dubki Kadhi or Pani Pakodi Recipe
Dubki Kadhi or Pani Pakodi prepared from Moong dal,Urad dal or Chana dal is a very delicious dish. Dubki Kadhi is mostly made in Rajasthan and Agra. When fresh vegetables are not available then Dal...
