Chikki Recipe
Chikki Recipe | Chikki Recipe in Hindi

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Besan ki Chakki - Rajasthani Besan Burfi - Besani ki Chakki

One of the popular sweet dish from Rajasthan besan chikki is super delicious to eat. This is also known as besan barfi. This can be stored for up to a month and can be prepare for any special

Kaju Chikki - Cashews Brittle - Caramelized Cashews

Easy and quick to make cashew chikki prepared with mixing cashew nuts in caramelized sugar can be prepared before any festival. The shelf life of this chikki is more and kids devour eating it more.

Mawa Gazak Recipe - Khoya Gajak

Mawa gajak patti is one of the famous and special gajak of Agra. This tempting gajak is crispy and little soft to eat. It takes very less ingredients and time to prepare this scrumptious til mawa

Jaggery Boondi Chikki Recipe

Boondi chikki is prepared by cooking gram flour boondi in jaggery syrup. It tastes scrumptious, especially during winters. हिन्दी में पढिये : Jaggery Boondi Chikki Recipe Ingredients for Boondi Gur

Crispy Til Chikki Recipe

We all relish eating chikki, patti, ladoo prepared with sesame seeds, especially during winters. Crispy sesame chikki is crusty and tasty same as sesame seeds gajak. It takes very less time to

Halwasan Recipe - Khambati Halwasan Recipe

` Halwasan is a traditional recipe of Gujarati regions. Halwasan, prepared with wheat porridge and milk, enriched with dry fruits and too easy to make can be prepared easily for any festival. हिन्दी

Moong Dal Gujiya Recipe

Traditional gujiya recipe, prepared especially during Holi and Diwali, is often prepared with numerous style of stuffing. Moong dal stuffed gujiya will be relished by you all. हिन्दी में पढिये :

Puff Chana Chikki Recipe

Chikki relished during winters is often prepared with numerous styles like crispy til chikki, peanut chikki, miggi pag chikki, rajgira chikki and so on. Every chikki have a different taste of its

Til Dry Fruits Burfi Recipe

Try making barfi with sesame seeds, jaggery and dry fruits during winters. This is not only good for your health but also have a longer shelf life. हिन्दी में पढिये : Til Dry Fruits Burfi Recipe

Rajasthani Gur Atta Papdi Recipe

Winters are about to begin and don't forget to make Rajasthani Gur-atta papdi prepared with jaggery, wheat flour and sesame seeds. हिन्दी में पढिये : Rajasthani Gur Atta Papdi Recipe Ingredients for

Chocolate Peanut Bar

Chocolate peanut bar is really tempting in taste and it liked by everyone, especially kids. It can be easily prepared at home. हिन्दी में पढिये - Chocolate Peanut Bar Ingredients For Chocolate Peanut

Chocolate Barfi Recipe

Indian chocolate barfi made with mawa and chocolate has a different taste from chocolate barfi made with Indian milk. This barfi is liked by kids a lot and even you will enjoy eating it. हिन्दी में

Til Patti Recipe - Til Gur Patti Recipe

Jaggery is a rich source of iron and protein. You can try making Til (sesame) Patti in winters at home. I m sure your family members and kids will definitely like it. हिन्दी में पढिये : Til Patti

Cashew Brittle/Cashewnut Chikki Recipe

Cashew nut Gur(jaggery) and sugar Chikki is made in 2 different ways. Cashew nut Chikki made from Gur is soft while the one with sugar is crunchy. हिन्दी में पढिये : Cashew Brittle/Cashewnut Chikki

Gur dhani Recipe

Winter is here and Gur is available in the market, you will get different types of Gur Patti in the market. You also make these Patti at home and eat. Gur and dry fruits Ladoo is a very nutritious

Makhana Chikki

Makhane Pag is a very popular sweet in Uttar Pradesh. Traditionally it is made in Janmashtami festival. It is even offered to a new born baby's mother, to celebrate the joy in the family. Come today

Groundnut Chikki - Groundnut Chikki Recipes, Sing Chikki

Chikki is a sweet, prepared by mixing various types of nuts and other ingredients either with jaggery or sugar. These ingredients are mixed with thick syrup made of jaggery or sugar. Ground nut

Musk Melon Seeds Chikki

Miggi Pag is specially made in Uttar Pradesh for fasts on the occasion of Janmashthami. But you can prepare this sweetmeat anytime, Miggi Pag is very tasty. इस रेसीपी को हिन्दी में पढिये - Muskmelon
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