Curry, Fry and Pulses
Indian Curry Recipes vegetarian | Easy Curry Recipes Vegetarian

Bhandarewale Aloo ki Sabzi Recipe

Bhandarewale Aloo sabzi is usually prepared with pooris during bhandara and is consumed as Prasad. This sabzi is very different in taste; it’s tarty and very scrumptious to eat. This sabzi has a very
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Stuffed Potato Curry Recipe - Bharwan Aloo Curry Recipe

Stuffed Potato sabzi, where potatoes are stuffed with mawa or paneer mixed with dry fruits, taste really scrumptious. This can be prepared for any special occasion. हिन्दी में पढिये : Stuffed Potato
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Methi Palak Paneer Subzi Recipe

Paneer palak methi dry sabzi is a delicious recipe prepared with fresh Spinach saag, Fenugreek leaves and paneer. This tantalizing sabzi is full of minerals and proteins. If you'll prepare this sabzi
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Arhar dal with Green mango

Arhar dal prepared with raw tarty mango is very different and scrumptious in taste. Raw mangoes are available in market before Holi festival. This tarty dal recipe can be prepared during this time.
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Sengri Mangodi Sabzi- Radish Pod with Mangodi

We often make numerous sabzi from Sengri or Moongra during winters. In Rajasthan Sengri mangodi sabzi prepared with moong dal mangodi is relished the most by all. हिन्दी में पढिये - Sengri Mangodi
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Microwave Stuffed Bhindi Recipe

We often make bhindi sabzi over flame but this sabzi can be prepared instantly and easily in a microwave. हिन्दी में पढिये : Microwave Stuffed Bhindi Recipe Ingredients for bharwan bhindi recipe Okra
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Microwave Bharawan Baigan Recipe

Stuffed brinjals are prepared differently in different regions with various styles of stuffing. It can be prepared in microwave easily and instantly. Today we are making North Indian style stuffed
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Rajasthani Dal Dhokli Recipe

Dal Dhokali, prepared with spices and flour is a complete meal in itself. Dal Dhokali is prepared differently in Rajasthan and Gujarat. हिन्दी में पढिये : Rajasthani Dal Dhokli Recipe - Rajasthani
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Chana Saag Allo Fry Recipe

Chana saag is often prepared by adding millet flour or maize flour or with moong dal. If you add potatoes into it, then bhujiya can be prepared. This dry chana saag taste luscious. हिन्दी में पढिये :
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Achari Bhindi Recipe

Achari bhindi prepared with pickle spices with spicy and tantalizing taste is relished by all. This sabzi can be prepared instantly and easily. हिन्दी में पढिये : Achari Bhindi Recipe Ingredients for
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Bhindi masala in microwave Recipe

Bhindi sabzi is prepared instantly on flame but it can be made more quickly and easily in microwave. Today we'll prepare bhindi in microwave. हिन्दी में पढिये : Bhindi masala in microwave Recipe
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Bhindi Anardana Recipe

We often make okra (bhindi) with numerous styles like Crispy Okra, Stuffed lady finger, Okra coconut masala and so on. But today try adding pomegranate seeds for making luscious anardana okra. हिन्दी
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Makka ki Maheri - Cornmeal Maheri Recipe

Maize flour Maheri served with millet roti is a traditional dish of Rajasthan and Agra-Mathura area which may have lost it relevance. But if you have ever eated this recipe in your childhood than you
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Arbi Jhol Recipe

Arbi is prepared with numerous styles but arbi jhol prepared with fried lotus seeds is delicious to eat. This is usually liked in Brijbhumi .i.e. Agra and mathura. हिन्दी में पढिये : Arbi Jhol Recipe
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Hari Mirch ke Tipore

Green chilly tipore is a spicy and scrumptious recipe prepared with sauteing green chilly and are often served in Rajasthani thali. This dish completes the Rajasthani thali. हिन्दी में पढिये : Hari
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Veg Kolhapuri Recipe

Veg kohlapuri is special and traditional mix veg sabzi of Maharashtra and is prepared by mixing spices. This can be served with chapatti, parantha, poori, naan or kulcha. हिन्दी में पढिये : Veg
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Spinach Kadhi in Microwave

While making Kadhi on flame we are required to constantly stir the gram flour-curd batter until it starts simmering. But this is not required if making kadhi in microwave. Spinach kadhi can be easily
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Kundru ki sabzi - Tendli Sabji

Kundru (ivy gourd) have appearance, as that of parwal (pointed gourd). It is also known as Kinru, Tindora, Tendali and Tondali. Sabzi and chutney prepared with this taste amazing. हिन्दी में पढिये :
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Palak Mushroom Curry - Khumbh Palak Curry

Luscious and easy to make, Palak mushroom curry can be prepared with any gravy of your choice be it coconut, cashews, poppy seeds, gram flour, tomato and so on. हिन्दी में पढिये : Palak Mushroom
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Soya Chaap Recipe with Gravy

Soya chaap, enriched with proteins, is both appealing and appetizing. Its liked the most in Delhi/NCR region. हिन्दी में पढिये : Soya Chaap Recipe with Gravy Ingredients for Soya Chaap with Gravy
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