Sweet Recipes
Sweet Recipes | Sweet Recipes in Hindi

Mawa Gazak Recipe - Khoya Gajak

Mawa gajak patti is one of the famous and special gajak of Agra. This tempting gajak is crispy and little soft to eat. It takes very less ingredients and time to prepare this scrumptious til mawa
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Jaggery Boondi Chikki Recipe

Boondi chikki is prepared by cooking gram flour boondi in jaggery syrup. It tastes scrumptious, especially during winters. हिन्दी में पढिये : Jaggery Boondi Chikki Recipe Ingredients for Boondi Gur
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Gur Ki Kheer - Kheer with Jaggery Recipe

Kheer prepared with jaggery is a traditional recipe belonging to Rajasthan, Uttar Pradesh and Bihar. Consuming Jaggery kheer, especially during winters, tastes really scrumptious. In Bihar, this
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Makka Pinni Recipe - Makke ke churma laddu

We often make various tempting food with maize flour, millet and sesame seeds.Today we are making a special sweet dish Maize flour pinni from Punjab and Rajasthan cuisine which is prepared with maize
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Crispy Til Chikki Recipe

We all relish eating chikki, patti, ladoo prepared with sesame seeds, especially during winters. Crispy sesame chikki is crusty and tasty same as sesame seeds gajak. It takes very less time to
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Instant Khoya using Milk Powder - Milk Powder Khoya

If you are thinking of making a sweet recipe with mawa and could not find it easily, then it can be prepared at home too easily. This mawa is same as plain mawa and can be prepared very easily.
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Urad Dal Pinni - Punjabi Pinni Recipe

Punjabi pinni can be prepared with numerous styles. We have already prepared pinni with flax seeds, wheat flour and dry fruits. Today we are making scrumptious urad dal and mawa. हिन्दी में पढिये :
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Milk Cake Recipe - Milk Cake Kalakand Recipe

Milk cake is special sweet dish from Uttar Pradesh and Haryana. This can be prepared on any festival. हिन्दी में पढिये : Milk Cake Recipe - Milk Cake Kalakand Recipe Ingredients for Milk Cake Milk –
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Churma Ladoo Recipe in Microwave

Rajasthani churma ladoo taste scrumptious when prepared with traditional method, similarly they tastes delicious even when prepared in microwave. Whenever you want to make ladoo in less quantity but
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Kaju Paneer burfi - Cashew Nuts Paneer burfi recipe

Cashew paneer barfi can be prepared instantly. This tantalizing barfi can be prepared for any festival or fast (vrat) very easily. हिन्दी में पढिये : Kaju Paneer burfi - Cashew Nuts Paneer burfi
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Raw Banana Halwa - Kele ka halwa

Making halwa from raw bananas is very easy and it tastes delicious. You can serve this scrumptious halwa during fast or any time you want. हिन्दी में पढिये : Raw Banana Halwa - Kele ka halwa
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Chena Kheer Recipe - Channar Payesh Recipe

Chena kheer is a traditional recipe which is prepared by adding small Bengali rasgullas in thick saffron milk. You can prepare this mouth watering recipe for any special occasion. हिन्दी में पढिये :
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Bread Gulab Jamun Recipes - How to make Gulab Jamun from

Gulab jamuns prepared with bread and milk are as delicious as gulab jamuns prepared with mawa. Until and unless you state that these gulab jamuns are made with bread and milk the person will never be
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Mung Dal Ladoo Recipe - Moong Dal Laddoo

Moong dal ladoos can be prepared with three different methods .i.e. by soaking and grinding the dal, by roasting and then grinding the dal and moong dal flour. The ladoos prepared with any of these
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Halwasan Recipe - Khambati Halwasan Recipe

` Halwasan is a traditional recipe of Gujarati regions. Halwasan, prepared with wheat porridge and milk, enriched with dry fruits and too easy to make can be prepared easily for any festival. हिन्दी
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Mango Vermicelli Kheer Recipes

Mix vermicelli in mango pulp to make scrumptious kheer and serve it after meals as a dessert. Don’t forget to make it during mango season. हिन्दी में पढिये : Mango Vermicelli Kheer Recipes - Mango
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Instant Kalakand Sweets

Making kalakand with traditional method is really time consuming. For this, we take milk in equal quantity in two separate vessels and place them to simmer on flame. One portion of milk is used to
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Shahi Tukra Recipe - How To Make Shahi Tukda

Shahi tudka or double sweet is the best sweet dish to eat. Making this recipe is really easy. Shahi tukda can be prepared at any festival or whenever you feel like eating something sweet. Read -
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Petha Recipe - How to make petha sweet

Whenever we listen to work Petha, Agra city comes to our mind. Yes Petha is prepared mostly in Agra. No ghee or oil is used for making Petha sweet. All we need is well ripped Petha fruit. Ripped
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Gajar Halwa Recipe in Microwave

You can make gajar halwa in a wok and in microwave too. This halwa if prepared in microwave, then it taste more delicious and juicy as compared to halwa prepared in wok. It's bit time consuming in
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